Hospitality Accounting#3633
This course has been archived and cannot be purchased.
Credit
Amount
CPA
19
Course Description
Course publication/revision date: This course was updated on 7/26/2015.
This course describes the essential accounting for anyone in the hospitality industry, which includes hotels, restaurants, spas, and similar businesses. The course familiarizes the accountant with basic concepts and then addresses the various types of financial statements and the accounting needed to construct them. More detailed financial accounting topics include payroll, fixed assets, and payables. There are also many managerial accounting topics, such as the construction of a budget, price formulation systems, cost-volume-profit analysis, and cash management.